Slow Cooker BBQ Chicken

6 frozen chicken breast halves
1 (12oz) bottle of BBQ sauce
1/2 cup italian dressing
1/4 cup light brown sugar
2 tablespoons worcestershire sauce
 
1. Place chicken breast halves in slow cooker.
2. Mix BBQ sauce, italian dressing, brown sugar and worcestershire sauce in a bowl. Pour mixture over chicken.
3. Cook 3-4 hours on high or 6-8 hours on low.
4. Approx 20 minutes before it’s done, remove chicken from slow cooker, shred, replace and finish cooking.
 
(see Slow Cooker BBQ Chicken post)
 
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