makes about 10 cups
1 ¼ lbs extra lean ground beef
2 teaspoons minced garlic
1 medium green pepper, diced large
1 medium white onion, diced large
1 (15oz) can tomato sauce (I used Hunts)
1 cup spaghetti sauce (I used Prego Red Pepper & Garlic)
10 oz medium pasta shells, cooked
In a large skillet brown beef, onion, pepper, and minced garlic, drain
Add tomato sauce & spaghetti sauce heat on low until sauce is hot
Add cooked shells and serve!
2186 calories total… 218.6 calories per cup.
posted 2/26/13 in New To Me Cooking Challenge, Wks 5-8