Captain Morgan’s Chocolate Chip Cookies

2 1/4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1 cup softened butter

3/4 granulated sugar

3/4 cup brown sugar, packed

1 teaspoon vanilla extract

2 eggs

1 (12oz) bag semi-sweet chocolate chips

3 tablespoons Captain Morgan’s

+ extra Captain for brushing on the tops.

 

1. pre-heat oven to 375 F
2. combine flour, baking soda, and salt
3. beat butter, granulated sugar, brown sugar, and vanilla together until smooth
4. add eggs, one at a time
5. gradually add in flour mixture
6. stir in chocolate chips and Captain Morgan’s
7. place on ungreased cookie sheet, brush with Captain
8. bake for 8 minutes, brush more Captain on top
9. bake for 1-3 minutes more, or until golden brown
10. cool for 2 minutes, move to wire racks to finish cooling.

 

check out the Capt Chocolate Chip Cookie post!

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