Slow Cooker BBQ Chicken

6 frozen chicken breast halves

1 (12oz) bottle of BBQ sauce

1/2 cup italian dressing

1/4 cup light brown sugar

2 tablespoons worcestershire sauce

 

1. Place chicken breast halves in slow cooker.

2. Mix BBQ sauce, italian dressing, brown sugar and worcestershire sauce in a bowl. Pour mixture over chicken.

3. Cook 3-4 hours on high or 6-8 hours on low.

4. Approx 20 minutes before it’s done, remove chicken from slow cooker, shred, replace and finish cooking.

 

(see Slow Cooker BBQ Chicken post)